Archive for February, 2019

This is the monthly posts archive section. Posts are displayed by month and year.

Cathedral Windows Jelly

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This is Cathedral Windows Jelly. Cathedral Windows Jelly is a Filipino dessert normally made during Christmas. It is a simple mixture of different colored jelly squares inside a creamy jelly mold. Enjoy this recipe from all of us at Filipino Chow. Ingredients Flavored Gelatin: 1 pack Lime flavored gelatin 1 pack Orange flavored gelatin 1 pack Strawberry flavored gelatin 3 cups cold water 3 cups boiling water Base Gelatin: 7 tablespoons of unflavored gelatin 3 ...

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Kilawing Kambing (Roasted Goat in Vinegar and Ginger)

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This is Kilawing Kambing (Roasted Goat in Vinegar). Kilawing Kambing is roasted goat combined with a vinegar/citrus sauce soaking with ginger, onion and sometimes other meats and vegetables. Some of the more popular versions of this dish are made with raw fish or other grilled meats. In this instance we substitute raw fish with grilled goat. In the Philippines, this dish is frequently brought out for parties where cold beer or other spirits are served. ...

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Tapsilog (Beef Tapa with Garlic Fried Rice and Fried Egg)

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This is Tapsilog (Beef Tapa with Garlic Fried Rice and Fried Egg). Tapsilog is an abbreviation for the combination of beef tapa, garlic fried rice (sinangag), and fried egg (itlog). So with this combination you end up with tap-si-log. This is traditionally a breakfast meal. Enjoy this recipe from all of us at Filipino Chow. Ingredients Beef Tapa: 2 pounds of beef sirloin (or similar cut of meat) 1 bulb of garlic, minced 1⁄4 cup ...

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