Buying food from farmers and people that I know adds
“Buying food from farmers and people that I know adds that human element that I love.”
Buying food from farmers and people that I know adds Read More »
This is a collection of quotes about food by people familiar to the culinary world and not.
“Buying food from farmers and people that I know adds that human element that I love.”
Buying food from farmers and people that I know adds Read More »
“God created the universe in such a manner that all in common might derive their food from it, and that the Earth should also be a property common to all.”
God created the universe in such a manner that all in Read More »
“Maybe a person’s time would be as well spent raising food as raising money to buy food.”
Maybe a person’s time would be as well spent raising Read More »
“Learning Gardens are outdoor classrooms, engaging learning environments where kids learn about math, science, entrepreneurship, and above all else, real food.”
Learning Gardens are outdoor classrooms engaging Read More »
“People may think I’m crazy, but one of the ways I like to wind down my Friday is to get some of our household chores done, whether it’s cleaning or doing a big food shop, so the house is all nice for the weekend.”
People may think I’m crazy but one of the ways I like Read More »
“When we realize that something as primal as the food that we choose to eat each day makes such an important difference in addressing both global warming and personal health, it empowers us and imbues these choices with meaning. If it’s meaningful, then it’s sustainable – and a meaningful life is a longer life.”
When we realize that something as primal as the food Read More »
“Most bacteria aren’t bad. We breathe and eat and ingest gobs of bacteria every single moment of our lives. Our food is covered in bacteria. And you’re breathing in bacteria all the time, and you mostly don’t get sick.”
“A country like America has twice as much food on its shop shelves and in its restaurants than is actually required to feed the American people.”
A country like America has twice as much food on its Read More »
“The food we eat is our identity. The youth of the nation must save our food culture and traditions. If not, it will affect future generations.”