Rice Recipes

tag-seafoodRice is the seed of the monocot plants. As a cereal grain, it is the most widely consumed staple food for a large part of the world’s human population, especially in Asia. It is the grain with the second-highest worldwide production, after corn. It comes as no surprise that this ingredient is essential in all cooking traditions.

Curry Fried Rice

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This is Curry Fried Rice. Curry Fried Rice is a quick and easy recipe. This is not your typical kind of fried rice because this recipe is made with added ingredients such as curry powder, and raisins. It’s the perfect way to use up leftover rice. Enjoy this recipe from us at Filipino Chow. Ingredients 4 cups jasmine rice, cooked and cooled, 1 or 2 days old 1 chicken breast, finely diced 3 cloves garlic, ...

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Spamsilog

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This is Spamsilog. Spamsilog is a short term for the combination of Spam, Sinangag (fried rice) and Pritong itlog (fried egg). This is another popular silog breakfast combination enjoyed by many Filipinos. It is commonly served with a side dish of fresh tomatoes or cucumber. Spam is a brand of luncheon meat used in this recipe. You don’t necessarily have to use this particular brand, any brand of luncheon meat will do. Enjoy this recipe ...

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