Archive for January, 2018

This is the monthly posts archive section. Posts are displayed by month and year.

Adobong Baboy (Pork Adobo)

Posted January 22, 2018 | By
Picture of Adobong Baboy (Pork Adobo)

This is Adobong Baboy (Pork Adobo). Adobong Baboy is one of the most well known dishes in the Philippines. Even foreigners have come to love this particular dish. It is simple to make and only requires very few ingredients such as pork meat, vinegar, soy sauce, bay leaf, garlic and peppercorns. Enjoy this recipe from all of us at Filipino Chow. Ingredients 2 pounds of pork belly, cut into serving pieces 4 tablespoons of vinegar ...

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Lechon Manok

Posted January 10, 2018 | By
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Lechon Manok is one of Filipinos favorite main dish to be served during special occasions aside from the Lechon Baboy. It is roasted to perfection with juices coming from the chicken itself. Of course not to forget everybody’s favorite dipping sauce, soy sauce and lemon mixture with red chillies, tomatoes, and red onions. Yum! Click this link to see our homemade lechon manok.   ...

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Bacon Cheeseburger with a Fried Egg on Top

Posted January 04, 2018 | By
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This is Bacon Cheeseburger with a Fried Egg on Top. Are you the type who normally eats brunch (breakfast and lunch)? Try this burger that has your breakfast and lunch all in one burger. This is a type of burger that is loaded with not just cheese and veggies but with bacon and a fried egg. Enjoy this recipe from all of us at Filipino Chow. Ingredients 1 pound of ground beef 1/2 pound of ...

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