Pork

Pork is the culinary name for the meat of the domestic pig, which is eaten in many countries. Pork is eaten in several forms, mostly freshly cooked meat. Pork can also come in different forms such as cured (some hams, including the Italian prosciutto) or smoked or a combination of these methods (other hams, gammon, bacon or pancetta). It is also a common ingredient in many different types of sausages. It is one of the most commonly eaten meats in the world, although consumption varies widely from place to place due to certain religious restrictions on the consumption of pork.

Sisig

This is Sisig. Sisig is one of the most well-known appetizers or “pulutan” in the Philippines and is served on a sizzling platter and topped with egg. The meat is diced and sautéed with onions, soy sauce, vinegar, lemon juice, seasoned with salt, pepper, and …

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Sisig

Hawaiian Pizza Bread

This is Hawaiian Pizza Bread. It brings back memories of when we used to make this as kids. This is an alternative way of enjoying your favorite pizza without the hassle of using dough. You don’t need many ingredients and you can use a variety …

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Hawaiian Pizza Bread

Humba

This is Humba. Humba is a dish similar to Pork Adobo. The only difference is the use of banana blossoms and black beans. Both dishes are good, especially when you are eating it with plenty of steamed rice. Enjoy this recipe from all of us …

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Humba

Pancit Bihon

This is Pancit Bihon. Pancit Bihon is a classic dish in the Philippines normally eaten with a slice of bread. This is also eaten as a mid-day snack and is very filling.Enjoy this recipe from all of us at Filipino Chow.  

Pancit Bihon

Lechon Kawali

This is Lechon Kawali. Lechon Kawali is a pan-roasted pork belly. This dish can be eaten alone or with a side dish such as steamed rice. Enjoy this recipe from all of us at Filipino Chow.  

Lechon Kawali

Bihon Guisado

This is Bihon Guisado. Pancit Bihon Guisado or Bihon Guisado is a Filipino dish made with sautéed rice noodles, thinly sliced pork, chicken, shrimp, and assorted vegetables. All the ingredients are sautéed in garlic, onions, celery and soy and/or fish sauces together with a little …

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Bihon Guisado
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