Seafood is any form of sea life regarded as food. What is considered seafood by most people typically consists of fish and shellfish. Shellfish include various species of mollusks such as clams, mussels, squid and octopus and crustaceans such as crab, lobster, and shrimp. Seafood is consumed all over the world and it is the world’s prime source of high-quality protein. We have a separate section specifically designated for fish, therefore dishes including fish are excluded from this section.
This is Stir Fried Shrimp and Asparagus. Stir Fried Shrimp and Asparagus is a delicious and healthy dish. Because it only requires two main ingredients, you can make this anytime. Enjoy this recipe from all of us at Filipino Chow.
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This is Spicy Shrimp Nachos. This is a tasty treat that we whipped together one night after being inspired by the fish tacos we had made the night before. We had all the ingredients we needed left over from the tacos (minus the fish) and we had some shrimp so we thought, why not nachos.
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This is Bangsilog. Bangsilog is a short for the combination of bangus (milk fish), sinangag (fried rice) and pritong itlog (fried egg). This is another popular silog breakfast combination enjoyed by many Filipinos. It is commonly served with a side dish of fresh tomatoes or cucumber. Enjoy this recipe from all of us at Filipino
This is Binagoongang Baboy (Pork in Fermented Shrimp Paste). Binagoongang baboy is a traditional Filipino dish, cooked with pork and shrimp paste. This is a favorite dish of many Filipinos and some has many different ways in cooking this dish. Enjoy this recipe from all of us at Filipino Chow.
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This is Pancit Palabok. Palabok is a noodle dish loaded with different kind of toppings and smothered with a thick, golden shrimp sauce. This is a favorite snack among Filipinos and is very much considered a comfort food. This particular recipe is unique since we added cream of chicken to the sauce for added flavor.
This is Pinakbet. Pinakbet or pakbet is an indigenous Filipino dish from the northern regions of the Philippines. The flavors of the vegetables are accentuated with shrimp paste. Pinakbet is made from mixed vegetables simmered in fish or shrimp sauce. Enjoy this recipe from all of us at Filipino Chow.
This is Kinalabasang Hipon Recipe. Kinalabasang Hipon is a soupy dish made up of squash with some leafy vegetables and shrimp. Enjoy this recipe from all of us at Filipino Chow.
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This is Pancit Bam-I. Pancit Bam-i is a noodle dish that is made with a combination of canton noodles, rice noodles, and a variety vegetables and meats. All this gives it a distinct flavor and texture. Enjoy this recipe from all of us at Filipino Chow.
This is Curry Fried Rice. Curry Fried Rice is a quick and easy recipe. This is not your typical kind of fried rice because this recipe is made with added ingredients such as curry powder, and raisins. It’s the perfect way to use up leftover rice. Enjoy this recipe from all of us at Filipino