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Posted: April 20, 2020

“The kitchen’s a laboratory, and everything that happens there has to do with science. It’s biology, chemistry, physics. Yes, there’s history. Yes, there’s artistry. Yes, to all of that. But what happened there, what actually happens to the food is all science.”

 

Alton Brown

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The kitchen’s a laboratory and everything that

By Adoncia Vegas / Leave a Comment

“The kitchen’s a laboratory, and everything that happens there has to do with science. It’s biology, chemistry, physics. Yes, there’s history. Yes, there’s artistry. Yes, to all of that. But what happened there, what actually happens to the food is all science.”

 

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  • I'm at the age where food has taken the place of
  • The job of uncovering the global food waste scandal
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