Picture of Kilawing Baboy (Pork Ceviche)

Picture of Kilawing Baboy (Pork Ceviche)

Kilawing is another word for ceviche. This is a popular dish in Central and South America and in the Philippines. It is usually made with raw fish marinated in citric juice or vinegar and flavored with chillies, onions, pepper and salt. This variation uses cooked pork in place of the raw fish.

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