Archives: Recipes

The Recipes section consists of food recipes that primarily focus on Filipino cuisine and cooking methods from the Philippines, but it also spans many other culinary cultures and traditions. With the Filipino community truly being a global community, with members of this community residing in nearly every corner of the earth. The culinary influences that have been imparted to Filipino cuisine and the influence that Filipino food has had on the cuisine of many regions of the world is as far reaching as it is delicious.

Sago’t Gulaman

This is Sago’t Gulaman. Sago, also known as tapioca pearls, is a starch extracted from tapioca which is a common food ingredient in Asian countries like China, Philippines, Malaysia and Thailand. Sago is a common ingredient in many desserts and beverages. Enjoy this recipe from …

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Ginataang Labong at Hipon

This is Ginataang Labong at Hipon. Labong or Bamboo shoots is a vegetable that is rich in fiber and has very few calories. Combined with shrimp and coconut milk, this dish is absolutely delicious. Enjoy this recipe from all of us at Filipino Chow. Ingredients …

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Kinalabasang Hipon

This is Kinalabasang Hipon Recipe. Kinalabasang Hipon is a soupy dish made up of squash with some leafy vegetables and shrimp. Enjoy this recipe from all of us at Filipino Chow. Ingredients 1 pound of medium-sized shrimps 1⁄4 medium size squash, peeled with seeds removed, …

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Bangsilog

This is Bangsilog. Bangsilog is a short for the combination of bangus (milk fish), sinangag (fried rice) and pritong itlog (fried egg). This is another popular silog breakfast combination enjoyed by many Filipinos. It is commonly served with a side dish of fresh tomatoes or …

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Crispy Pork Belly Adobo

This is Crispy Pork Belly Adobo. Crispy Pork Belly Adobo is pork belly cooked adobo style then baked to make the skin of the pork belly crispy. Undeniably unhealthy but irresistibly good. Enjoy this recipe from all of us at Filipino Chow. Ingredients 1 pound …

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Pancit Bam-i

This is Pancit Bam-I. Pancit Bam-i is a noodle dish that is made with a combination of canton noodles, rice noodles, and a variety vegetables and meats. All this gives it a distinct flavor and texture. Enjoy this recipe from all of us at Filipino …

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