Culinary Quotes Archive

This is a collection of quotes about food by people familiar to the culinary world and not.

Posted June 5, 2014

“I was 32 when I started cooking; up until then, I just ate.”

Julia Child
Posted June 4, 2014

“Kids are now eating things like edamame and sushi. I didn’t know what shiitake mushrooms were when I was 10; most kids today do.”

Emeril Lagasse
Posted May 31, 2014

“The development of exponential technologies like new biotech and AI hint at a larger trend – one in which humanity can shift from a world of constraints to one in which we think with a long-term purpose where sustainable food production, housing, and fresh water is available for all.”

Arvind Gupta
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