The Culinary Delights of

Filipino Cuisine

Welcome to the vibrant and mouthwatering world of Filipino cuisine, where every bite tells a story steeped in rich history and cultural heritage! Join us on this delectable journey.

The Filipino Kitchen.​

Authentic Philippine food straight from the heart to your table for your friends and family.

We have gathered a vast collection of recipes, articles, tips, tricks, and techniques. Whether you are just a beginner learning how to cook for the first time, an experienced novice, or even a seasoned veteran; the knowledge provided here will find it’s place in your kitchen.

Latest Recipes​

  • Pan De Coco

    Pan De Coco

    This is Pan De Coco. Pan de coco, also known as coconut bread in English, is a rich sweet roll with a coconut filling. It is an inexpensive snack sold in the local bakeries. I specially enjoy this bread in the mornings with a cup of coffee or hot chocolate. Enjoy this recipe from all…

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  • Ube Roll Cake

    Ube Roll Cake

    This is Ube Roll Cake . Ube Roll Cake is one of the most popular cakes in the Philippines. Enjoy this recipe from all of us at Filipino Chow.

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Select Your Ingredients

Join us and embark on a journey into a world of culinary delights that started in the Philippines then spanned the entire globe. Learn from our tips and techniques. See the sights, smell the aromas, and savor the flavors. Kainan na!

You’ll Find Everything

From the Exotic to the Ordinary

Beyond the savory realm

  • Puto with Cheese

    This is Puto with Cheese. Puto is a rice cake that is typically round in shape, white, and soft. It…

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    Puto with Cheese
  • Paksiw Na Isda

    This is Paksiw Na Isda . Paksiw na Isda (Fish Poached in Vinegar and Ginger) is fish cooked in vinegar…

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    Paksiw Na Isda
  • Mini Cassava Cake with Ube Halaya

    Cassava Cake is a classic Filipino dessert made from grated cassava (yuca). Cassava also known as "kamoteng kahoy" and "balanghoy"…

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    Mini Cassava Cake with Ube Halaya
  • Sago’t Gulaman

    This is Sago’t Gulaman. Sago, also known as tapioca pearls, is a starch extracted from tapioca which is a common…

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    Sago’t Gulaman
  • Corned Beef Guisado

    This is Corned Beef Guisado. Corned Beef Guisado is a quick and easy canned corned beef recipe mixed with very…

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    Corned Beef Guisado
  • Cassava Cake

    Cassava Cake is a classic Filipino dessert made from grated cassava (yuca). Cassava also known as “kamoteng kahoy” and “balanghoy”…

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    Cassava Cake
  • Eggless Leche Flan

    This is Eggless Leche Flan. Leche Flan is a dessert enjoyed by many people, not just Filipinos. In this version…

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    Eggless Leche Flan
  • Pineapple Cucumber Juice for Weight Loss

    Pineapple Cucumber Juice is one of the easiest and healthiest drinks to make. It requires only 5 healthy ingredients. I…

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    Pineapple Cucumber Juice for Weight Loss
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Join us and embark on a journey into a world of culinary delights that started in the Philippines then spanned the entire globe. Learn from our tips and techniques. See the sights, smell the aromas, and savor the flavors. Kainan na!

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